CA courses at UVU
4,486 CA courses at Utah Valley University, with prerequisites, ratings, workload, and what each one unlocks.
Showing 1–14 of 14
- CA 1000Culinary Basics3 credits
- CA 1120Cooking Skills Development5 credits
unlocks 6 courses · 1 prerequisite
- CA 1140Professional Dining Room Services1 credit
- CA 1150Nutrition and Food Service3 credits
- CA 1160Culinary Math1 credit
- CA 1170Pastry and Baking Skills5 credits
unlocks 4 courses · 1 prerequisite
- CA 1180Professional Kitchen Garde Manger5 credits
1 prerequisite
- CA 1230Professional Kitchen I Cooking5 credits
unlocks 1 course · 1 prerequisite
- CA 1250Food Literacy3 credits
- CA 1260Culinary Spanish1 credit
- CA 1310Purchasing and Storeroom Management3 credits
unlocks 2 courses · 2 prerequisites
- CA 1320Culinary Management3 credits
- CA 1480Sanitation and Table Service3 credits
- CA 1490Food Service Sanitation1 credit
unlocks 9 courses