HM courses at Penn State
9,258 HM courses at Pennsylvania State University, with prerequisites, ratings, workload, and what each one unlocks.
CoursesRemove HM HM
Showing 1–50 of 73
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- HM 99Foreign Studies12 credits
- HM 100SHospitality Management First Year Seminar1 credit
- HM 101Exploring the Global Hospitality Industry3 credits
unlocks 1 course
- HM 199Foreign Studies12 credits
- HM 201Introduction to Management in the Hospitality Industry3 credits
- HM 202Colloquium in Hospitality Management1 credit
- HM 203Hospitality Professional Development Seminar1 credit
- HM 208Social, Cultural, and Health Influences of Alcohol1.5 credits
- HM 209Alcohol & Cuisine: Culture & Responsible Service1.5 credits
- HM 210NThe Impact of Culture and Customs in Global Hospitality Environments3 credits
- HM 228Hospitality Food Safety1 credit
- HM 230Principles of Food Production Management3 credits
- HM 235Hospitality Financial Accounting3 credits
- HM 242Hospitality Marketing3 credits
- HM 250Principles of Quantity Food Production3 credits
- HM 265WTeams and Leadership in the Hospitality Industry3 credits
- HM 271Hospitality Information Technology Fundamentals2 credits
- HM 272Introduction to Worksheet-Based Analysis and Modeling for Managerial Decision Making2 credits
- HM 280Fundamentals of Hotel and Accommodations Management3 credits
- HM 290WHospitality Managerial Communication3 credits
- HM 297Special Topics9 credits
- HM 299Foreign Studies12 credits
- HM 304Institutional Food Service Management3 credits
1 prerequisite
- HM 305Restaurant Management3 credits
- HM 306Hospitality in Senior Living3 credits
- HM 310Beverage Management and Professional Service3 credits
- HM 311Introduction to Wines of the World2 credits
- HM 318Club Management and Operations2 credits
- HM 319Hospitality Facilities Management3 credits
- HM 322Introduction to Brewed Alcoholic Beverages (Beer, Cider, and Mead)2 credits
- HM 330Food Production and Operations Management3 credits
- HM 336Hospitality Managerial Accounting3 credits
- HM 342Marketing of Regulated Beverages2 credits
- HM 344Digital Marketing for Hospitality Management3 credits
- HM 350Hospitality Revenue and Profit Optimization3 credits
- HM 355Legal Aspects of the Hospitality Industry3 credits
- HM 366Human Resource Management in the Hospitality Industry3 credits
- HM 382Franchising in the Hospitality Industry3 credits
- HM 384Introduction to Meeting and Event Management3 credits
- HM 386Introduction to the Gaming and Casino Industry3 credits
- HM 388Advanced Gaming Operations Management3 credits
- HM 389iGaming & Online Sports Betting Markets3 credits
- HM 390Corporate Social Responsibility in Hospitality3 credits
- HM 395APenn State Hospitality Services Internship3 credits
- HM 395BPenn State Hospitality Services Executive Internship3 credits
- HM 395CPenn State Food Services Internship3 credits
- HM 395DOff Campus Internship - PSHS3 credits
- HM 397Special Topics9 credits
- HM 399Foreign Studies12 credits
- HM 407The Sustainable Fork: Food Systems Decisions for Away-From-Home Eating3 credits