CAH courses at UAF
3,794 CAH courses at University of Alaska Fairbanks, with prerequisites, ratings, workload, and what each one unlocks.
Showing 1–22 of 22
- CAH F101Introduction to the Culinary Field1 Credit1 credit
unlocks 8 courses
- CAH F117Introduction to Cake Decorating2 Credits2 credits
- CAH F140Culinary I: Principles and Techniques4 Credits4 credits
unlocks 6 courses · 2 prerequisites
- CAH F141Culinary II: Stocks, Soups and Sauces4 Credits4 credits
unlocks 2 courses · 2 prerequisites
- CAH F146Introduction to Baking and Pastry4 Credits4 credits
unlocks 1 course · 3 prerequisites
- CAH F150Food Service Sanitation2 Credits2 credits
unlocks 8 courses
- CAH F154Food and Beverage Service2 Credits2 credits
1 prerequisite
- CAH F160Principles of Nutrition2 Credits2 credits
- CAH F161Pastry Tube Art1.5 Credits1.5 credits
- CAH F170Gourmet Cooking2 Credits2 credits
- CAH F171Fundamentals of Baking2 Credits2 credits
- CAH F172Introduction to Asian Cuisines2 Credits2 credits
- CAH F173Introduction to Italian Cuisine2 Credits2 credits
- CAH F174Vegetarian Cooking2 Credits2 credits
- CAH F175Protein Fabrication3 Credits3 credits
unlocks 2 courses
- CAH F176Techniques of Healthy Cooking2 Credits2 credits
- CAH F177Understanding Brewing and Fermentation1 Credit1 credit
unlocks 1 course
- CAH F178Intermediate Brewing and Fermentation1 Credit1 credit
1 prerequisite
- CAH F179Masterclass in Indian Cuisine2 Credits2 credits
- CAH F180Artisan Breads2 Credits2 credits
- CAH F181International Breads2 Credits2 credits
- CAH F199Culinary Arts Externship2 Credits2 credits