DIET courses at SLU
6,785 DIET courses at Saint Louis University, with prerequisites, ratings, workload, and what each one unlocks.
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- DIET 1000Contemporary Issues in Food and Nutrition2 credits
- DIET 2080Foundations in Nutrition3 credits
unlocks 17 courses
- DIET 2100Nutrition Across the Lifespan3 credits
unlocks 1 course · 1 prerequisite
- DIET 2510The Art and Science of Cooking3 credits
unlocks 7 courses
- DIET 2511Food, Culture, and Society3 credits
- DIET 2750World Cuisines3 credits
- DIET 3190Garde Manger3 credits
unlocks 1 course · 1 prerequisite
- DIET 3250Baking and Pastry3 credits
1 prerequisite
- DIET 3600Food Science3 credits
1 prerequisite
- DIET 3700Culinary Operations and Logistics3 credits
unlocks 2 courses · 1 prerequisite
- DIET 3850Nutritional Biochemistry and Metabolism3 credits
unlocks 11 courses · 8 prerequisites
- DIET 3890Professional Development for Healthcare Careers1 credit
1 prerequisite
- DIET 4000Nutrition Capstone3 credits
- DIET 4020Beverage Theory and Service: Wine, Spirits, Beer, Coffee & Tea3 credits
- DIET 4030Sustainable Food Systems3 credits
- DIET 4060Maternal and Child Nutrition & Health3 credits
- DIET 4100Medical Nutrition Therapy I3 credits
unlocks 5 courses · 1 prerequisite
- DIET 4110Clinical Practicum Lab I2 credits
unlocks 1 course · 1 prerequisite
- DIET 4150Medical Nutrition Therapy II3 credits
unlocks 1 course · 1 prerequisite
- DIET 4160Clinical Practicum Lab II3 credits
1 prerequisite
- DIET 4300Foundations in Community Nutrition3 credits
unlocks 1 course · 1 prerequisite
- DIET 4320Advanced Cooking and Pastry3 credits
1 prerequisite
- DIET 4350Food Systems Management3 credits
unlocks 1 course · 5 prerequisites
- DIET 4360Food Systems Management II3 credits
1 prerequisite
- DIET 4400Nutrition Education3 credits
- DIET 4500Nutrition Counseling3 credits
1 prerequisite
- DIET 4700Farm to Table Ecology3 credits
- DIET 4870Research Seminar I1 credit
unlocks 1 course · 1 prerequisite
- DIET 4880Research Seminar II1 credit
1 prerequisite
- DIET 4890Culinary Philosophy & Practice3 credits
- DIET 5030Sustainable Food Systems3 credits
- DIET 5040Edible Wild Foods3 credits
- DIET 5060Maternal and Child Nutrition and Health3 credits
- DIET 5070Culinary Medicine3 credits
1 prerequisite
- DIET 5100Human Nutrition: Physiology and Metabolism I3 credits
unlocks 2 courses · 1 prerequisite
- DIET 5130Human Nutrition: Physiology and Metabolism II3 credits
1 prerequisite
- DIET 5210Pediatric Nutrition3 credits
1 prerequisite
- DIET 5300Community Nutrition3 credits
1 prerequisite
- DIET 5350Health Innovations Incubator3 credits
- DIET 5450Public Health Nutrition Practicum3 credits
- DIET 5480Nutrition Education and Counseling3 credits
- DIET 5550Nutrition for Athletic Performance3 credits
- DIET 5690Bioenergetics of Exercise3 credits
unlocks 1 course · 5 prerequisites
- DIET 5700Exercise Testing and Prescription3 credits
6 prerequisites
- DIET 5750Gastronomy3 credits
- DIET 5855Advanced Nutrition4 credits
- DIET 5870Seminar in Dietetics Research1 credit
unlocks 1 course · 1 prerequisite
- DIET 5880Research in Nutrition and Dietetics I1 credit
1 prerequisite
- DIET 5900Culinary Practicum4 credits
- DIET 5910Dietetic Internship4 credits