Samford Food Heroes (S.F.H.)
From the Samford directory, Sep 7, 2026
About: Samford Food Heroes (SFH) is a group of students who are passionate about community engagement and have the desire to assist in the mitigation of food insecurity through the rescue and distribution of leftover and/or over-prepared foods from the Samford Cafeteria, from participating campus restaurants, as well as from various student organization events to the non-profit organization, FeedBHM at Grace Klein Community (GKC). This club will provide our current Samford food rescuers/GKC volunteers who are dispersed throughout the university, and any participating Samford student, with an official, centralized campus organization to coordinate rescues efficiently and network amongst themselves. The establishment of this club will also facilitate communication between club members and the Caf managers, between club members and GKC, between club members and Samford campus restaurants, as well as between club members and the student organization event coordinators. In other words, the cafeteria staff, GKC staff, student leaders, and restaurant staff will be able to more easily reach out and connect to members of this club to facilitate communication and organization. This club is open to all Samford students.Mission Statement: In the practice of Matthew 25:35, the purpose and mission of S.F.H. shall be to combat local food insecurity in Birmingham and surrounding areas through the rescue of food leftovers from the Samford University cafeteria, campus events, campus restaurants, and participating campus organizations.Motto: Reducing food waste, one meal at a time.Events: Below is our club rescue schedule: Cafeteria dinner: Nightly at 8:00 PMCampus Einstein's: Wed-Thurs at 7:45 PM Campus Chick-Fil-A: Mon-Thurs at 9:00 PMCampus events: As needed– different events can request a rescue per our ‘Request a Rescue GroupMe’: https://groupme.com/join_group/99509065/srG9QSZ4Moreover, this club is purposed to rescue as needed, from campus events or from an organization that requests a food leftovers pick-up, via our campus GroupMe.Liability Protection: https://chlpi.org/wp-content/uploads/2023/03/Emerson-Fact-Sheet.pdfBackground: Food waste is a major issue in our country. Over 30 million people are battling food insecurity in the United States, yet not even two-thirds of them are benefitting from the 20 million pounds of food wasted annually by college campuses- a statistic provided by The Food Network. The establishment of this club will provide a consistent means for reducing food waste on our college campus and making an impact in our community.
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