FDSN courses at Illinois Tech
3,264 FDSN courses at Illinois Institute of Technology, with prerequisites, ratings, workload, and what each one unlocks.
Showing 1–30 of 30
- FDSN 501Advanced Nutritional Biochemistry
3 prerequisites
- FDSN 502Development, Delivery, and Dissemination
- FDSN 504Food Biotechnology
- FDSN 505Food Microbiology
- FDSN 506Food Microbiology Laboratory3 credits
- FDSN 507Food Analysis
- FDSN 508Food Product Development
- FDSN 509Fundamentals of Biostatistics and Epidemiology in Food Science and Nutrition
- FDSN 510Fundamentals of Biostatistics and Epidemiology Laboratory in Food Science and Nutrition2 credits
- FDSN 511Food Law and Regulations
- FDSN 512Preservation Processing
- FDSN 513Food Fermentation (w/lab)1 credit
- FDSN 514Unit Operations in Food Processing
- FDSN 515Advanced Thermal Processing Technologies
- FDSN 516Advanced Non-Thermal Processing Technologies
- FDSN 519Food Process Engineering Lab3 credits
- FDSN 520Low-Acid Canned Food Regulations and Microbiology
- FDSN 521Food Process Engineering
- FDSN 522Advanced Food Process Engineering
unlocks 1 course
- FDSN 523Food Engineering Process Delivery
1 prerequisite
- FDSN 524Fundamentals of Food Science
- FDSN 526Engineering Principles of Food
- FDSN 530Practical Clinical Nutrition Research3 credits
- FDSN 531HACCP Planning and Implementation
- FDSN 535Performance Management in Food Operations
- FDSN 541Principles of Food Packaging
- FDSN 591Research and Thesis
- FDSN 593Seminars in Food Science and Nutrition1 credit
- FDSN 594Special Projects
- FDSN 597Special Problems