NUTR courses at GMU
8,283 NUTR courses at George Mason University, with prerequisites, ratings, workload, and what each one unlocks.
CoursesRemove NUTR NUTR
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- NUTR 295Introduction to Nutrition3 credits
unlocks 18 courses
- NUTR 312Experimental Foods3 credits
unlocks 2 courses · 1 prerequisite
- NUTR 313Experimental Foods Lab1 credit
unlocks 2 courses · 1 prerequisite
- NUTR 315Fundamentals of Cooking3 credits
- NUTR 318Global Nutrition and Food Security3 credits
1 prerequisite
- NUTR 326Food Systems3 credits
- NUTR 330Food Composition3 credits
3 prerequisites
- NUTR 383Taste and Place3 credits
- NUTR 408Food Security3 credits
1 prerequisite
- NUTR 410Introduction to Food Safety and Defense3 credits
- NUTR 414Food, Culture, Nutrition and the Mediterranean Diet3 credits
- NUTR 420Strategies for Nutrition Education3 credits
1 prerequisite
- NUTR 421Community Nutrition3 credits
1 prerequisite
- NUTR 422Nutrition throughout the Life Cycle3 credits
1 prerequisite
- NUTR 423Nutrition and Chronic Illnesses3 credits
1 prerequisite
- NUTR 430Introduction to Wine and Beer3 credits
- NUTR 435Urban Agriculture3 credits
- NUTR 440Nutrition Policy3 credits
1 prerequisite
- NUTR 442Advanced Nutrition I.3 credits
unlocks 1 course · 1 prerequisite
- NUTR 444Advanced Nutrition II.3 credits
1 prerequisite
- NUTR 451Nutrition Assessment3 credits
1 prerequisite
- NUTR 466Nutrition and Weight Management: Obesity, Anorexia, and Bulimia3 credits
2 prerequisites
- NUTR 494Special Topics in Nutrition and Food Studies3 credits
- NUTR 495Nutrition and Food Studies Capstone3 credits
- NUTR 499Independent Study in Nutrition and Food Studies6 credits
- NUTR 513Advanced Community Nutrition3 credits
- NUTR 514Food, Culture, Nutrition and the Mediterranean Diet3 credits
- NUTR 515Fundamentals of Cooking3 credits
- NUTR 522Nutrition Across the Lifespan3 credits
1 prerequisite
- NUTR 530Introduction to Wine and Beer3 credits
- NUTR 535Urban Agriculture3 credits
- NUTR 537Food Service Management3 credits
- NUTR 553Nutrients3 credits
- NUTR 566Nutrition and Weight Management3 credits
- NUTR 570Food Science for Nutritionists3 credits
1 prerequisite
- NUTR 583Food and Culture3 credits
- NUTR 587Profession of Dietetics2 credits
- NUTR 594Special Topics in Nutrition and Food Studies3 credits
- NUTR 608Perspectives on Food Security3 credits
- NUTR 610Food Safety and Defense3 credits
- NUTR 611Food and Nutrition Security Policy3 credits
- NUTR 620Nutrition Education3 credits
- NUTR 622Nutrition Counseling and Communication3 credits
- NUTR 626Food Systems3 credits
- NUTR 630Global Nutrition3 credits
- NUTR 642Macronutrients3 credits
1 prerequisite
- NUTR 644Micronutrients3 credits
1 prerequisite
- NUTR 650Nutrition Assessment for Dietitians3 credits
1 prerequisite
- NUTR 651Nutrition Assessment3 credits
1 prerequisite
- NUTR 653Nutritional Epidemiology3 credits