SLU course catalog
6,785 courses at Saint Louis University, with prerequisites, ratings, workload, and what each one unlocks.
CoursesRemove 4000-level
Showing 351–400 of 1,380
page 8 of 28
- CVNG 4130Bridge Engineering3 credits
1 prerequisite
- CVNG 4150Prestressed Concrete3 credits
1 prerequisite
- CVNG 4170Seismic Design3 credits
1 prerequisite
- CVNG 4190Sustainable Land Development Engineering3 credits
- CVNG 4210Sustainable Water Resources Management3 credits
1 prerequisite
- CVNG 4250Water Treatment Processes3 credits
- CVNG 4260Environmental Solutions in Developing Countries3 credits
- CVNG 4270Green Infrastructure3 credits
1 prerequisite
- CVNG 4330Open-Channel Flow3 credits
1 prerequisite
- CVNG 4350Hydraulic Modeling3 credits
1 prerequisite
- CVNG 4370River Engineering3 credits
1 prerequisite
- CVNG 4450Traffic Engineering3 credits
1 prerequisite
- CVNG 4460Multimodal Roadway Safety3 credits
1 prerequisite
- CVNG 4470Urban Transportation Planning3 credits
1 prerequisite
- CVNG 4480Traffic Simulation and Modelling3 credits
1 prerequisite
- CVNG 4500Capstone Design I3 credits
10 prerequisites
- CVNG 4510Capstone Design II3 credits
1 prerequisite
- CVNG 4910Co-Op with Industry
1 prerequisite
- CVNG 4915Internship with Industry3 credits
1 prerequisite
- CVNG 4930Special Topics3 credits
- CVNG 4980Advanced Independent Study in Civil Engineering3 credits
- CYBR 4930Special Topics3 credits
- DANC 4910Professional Internship6 credits
1 prerequisite
- DANC 4930Special Topics3 credits
- DANC 4980Advanced Independent Study in Dance3 credits
- DATA 4961Capstone Project I2 credits
unlocks 1 course · 1 prerequisite
- DATA 4962Capstone Project II2 credits
1 prerequisite
- DIET 4000Nutrition Capstone3 credits
- DIET 4020Beverage Theory and Service: Wine, Spirits, Beer, Coffee & Tea3 credits
- DIET 4030Sustainable Food Systems3 credits
- DIET 4060Maternal and Child Nutrition & Health3 credits
- DIET 4100Medical Nutrition Therapy I3 credits
unlocks 5 courses · 1 prerequisite
- DIET 4110Clinical Practicum Lab I2 credits
unlocks 1 course · 1 prerequisite
- DIET 4150Medical Nutrition Therapy II3 credits
unlocks 1 course · 1 prerequisite
- DIET 4160Clinical Practicum Lab II3 credits
1 prerequisite
- DIET 4300Foundations in Community Nutrition3 credits
unlocks 1 course · 1 prerequisite
- DIET 4320Advanced Cooking and Pastry3 credits
1 prerequisite
- DIET 4350Food Systems Management3 credits
unlocks 1 course · 5 prerequisites
- DIET 4360Food Systems Management II3 credits
1 prerequisite
- DIET 4400Nutrition Education3 credits
- DIET 4500Nutrition Counseling3 credits
1 prerequisite
- DIET 4700Farm to Table Ecology3 credits
- DIET 4870Research Seminar I1 credit
unlocks 1 course · 1 prerequisite
- DIET 4880Research Seminar II1 credit
1 prerequisite
- DIET 4890Culinary Philosophy & Practice3 credits
- DPT 4910Internship6 credits
1 prerequisite
- DPT 4930Special Topics3 credits
- DPT 4980Advanced Independent Study in Physical Therapy3 credits
- EAP 4010Recitation for the Pro-Seminar in U.S. Legal Studies1 credit
- EAP 4100Introduction to Reading and Writing for International Graduate Students I3 credits