PH.222 courses at Johns Hopkins
10,248 PH.222 courses at Johns Hopkins University, with prerequisites, ratings, workload, and what each one unlocks.
Showing 1–24 of 24
- PH.222.630Nutrition, Infection and Immunity3 credits
- PH.222.641Principles of Human Nutrition in Public Health4 credits
- PH.222.642Assessment of Nutritional Status3 credits
- PH.222.644Nutrient Metabolism3 credits
- PH.222.647Nutrition Epidemiology3 credits
- PH.222.649International Nutrition3 credits
- PH.222.651Nutrients in Biological Systems2 credits
- PH.222.652Nutrition in Disease Treatment and Prevention3 credits
- PH.222.653Food Technology and Health3 credits
- PH.222.654Food, Culture, and Nutrition4 credits
- PH.222.655Nutrition and Life Stages3 credits
- PH.222.657Food and Nutrition Policy2 credits
- PH.222.658Critical Thinking in Nutrition1 credit
- PH.222.659Critical Thinking in Nutrition II.1 credit
- PH.222.660Advanced Nutritional Epidemiology3 credits
- PH.222.661Designing Healthy Diets2 credits
- PH.222.662Obesity in Public Health3 credits
- PH.222.664Food insecurity and nutrition: Partnering with community organizations to make change2 credits
- PH.222.665Designing Health Equity: The Intersection of Food Systems, Urban Planning, and Policy3 credits
- PH.222.671Developing Skills in Clinical Nutrition I: Medical Terminology & Laboratory Value Assessment0.5 credits
- PH.222.672Developing Skills in Clinical Nutrition II: The Nutrition Care Process (NCP) and Nutrition Focused Physical Exam (NFPE).0.5 credits
- PH.222.673Developing Skills in Clinical Nutrition III: Nutritional Counseling Across the Life Span1 credit
- PH.222.674Developing Skills in Clinical Nutrition IV: Expanded Studies1 credit
- PH.222.679Food Insecurity and Nutrition: Partnering with Community Organizations to make change2 credits