Wine Stability Laboratory

CT Score

1500

#0 of 0 in VEN

Difficulty

—/10

Workload

—h/wk

Median grade

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Grade distribution

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By professor: same course, different game

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In the tree

VEN 126 (can be concurrent); VEN 123L ; and consent of instructor. Learning Activities: Laboratory 3 hour(s), Independent Study 3 hour(s). Enrollment Restriction(s): Restricted to upper division Fermentation Science, Viticulture & Enology majors, graduate students in the Food Science, Agricultural and Environmental Chemistry, Microbiology, or by consent of instructor. Grade Mode: Letter. General Education: Science & Engineering (SE); Writing Experience (WE). Learning Activities: Laboratory 3 hour(s), Independent Study 3 hour(s). Enrollment Restriction(s): Restricted to upper division Fermentation Science, Viticulture & Enology majors, graduate students in the Food Science, Agricultural and Environmental Chemistry, Microbiology, or by consent of instructor. Grade Mode: Letter. General Education: Science & Engineering (SE); Writing Experience (WE)→VEN 126L→unlocks 2 courses

2 mapped courses list VEN 126L as a prerequisite. See on the map →

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