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SOC 3500See offeringsHas prerequisites

Human Diversity in Agriculture and the Food System

CT Score
1500
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Role of under-represented groups in agriculture and the food system from a sociological perspective, with a focus on the United States. Analysis of the status, contributions, and barriers of farmers and farm workers who identify as women, under-represented racial and ethnic groups, LGBTQ, and lower income. Discussion of historical and current issues. Meets U.S. Cultures and Communities Requirement. (Typically Offered: Fall)SOC 3500unlocks 0 courses

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